{"id":64149,"date":"2013-11-01T06:00:40","date_gmt":"2013-11-01T05:00:40","guid":{"rendered":"https:\/\/www.lacassataceliaca.it\/?p=64149"},"modified":"2019-12-29T16:38:37","modified_gmt":"2019-12-29T15:38:37","slug":"pates-avec-saucisse-et-safran-sans-gluten","status":"publish","type":"post","link":"https:\/\/www.lacassataceliaca.it\/fr\/pates-avec-saucisse-et-safran-sans-gluten\/","title":{"rendered":"P\u00e2tes avec saucisse et safran sans gluten"},"content":{"rendered":"
\"P\u00e2tes
P\u00e2tes avec saucisse et safran sans gluten – La Cassata Celiaca<\/figcaption><\/figure>\n

Bon vendredi,<\/p>\n

aujourd’hui je vous offre des p\u00e2tes avec saucisse et safran sans gluten<\/strong> tr\u00e8s savoureuses et rapides pour qui n’a pas de temps mais ne renonce pas \u00e0 go\u00fbter des petits plats app\u00e9tissants.<\/p>\n

J’ai essay\u00e9 ces p\u00e2tes sans gluten DS et j’ai aim\u00e9.<\/p>\n

Mais on peut utiliser n’importe quel marque de p\u00e2tes, avec ou sans gluten, cela ne changera pas la proc\u00e9dure pour pr\u00e9parer la recette.<\/p>\n

Il suffit de choisir des p\u00e2tes de bonne qualit\u00e9, ainsi que la saucisse fra\u00eeche.<\/p>\n

Ces p\u00e2tes ont une bonne saveur, simple mais efficace.<\/p>\n

Je vous souhaite une bon fin de semaine, \u00e0 bient\u00f4t.<\/p>\n

Enjoy!<\/p>\n

\n

\"P\u00e2tes<\/p>\n

Ingr\u00e9dients pour 4 personnes<\/h5>\n

400 g penne (pour moi sans gluten DS)<\/p>\n

400 g saucisse<\/p>\n

1 sachet Safran<\/p>\n

1 petit oignon<\/p>\n

huile d’olive<\/p>\n

persil<\/p>\n

8 tomates confites \u00e0 l’huile<\/p>\n

assaisonnement pour sauce tomates Ariosto<\/p>\n

vin blanc<\/p>\n

raisins secs et pignons<\/p>\n

 <\/p>\n

Proc\u00e9dure<\/h5>\n

Dans une casserole rissoler en un fil d’huile d’olive l’oignon cisel\u00e9.<\/p>\n

Peler la saucisse et la hacher.<\/p>\n

Hacher grossi\u00e8rement les tomates confites.<\/p>\n

Verser la saucisse en casserole avec une cuill\u00e8re \u00e0 caf\u00e9 d’assaisonnement (il contient d\u00e9j\u00e0 du sel).<\/p>\n

Laisser rissoler et puis d\u00e9glacer avec du vin blanc.<\/p>\n

Ajouter les tomates,\u00a0 le raisin et les pignons \u00e0 plaisir, verser environ 150 ml d’eau et le sachet de safran.<\/p>\n

M\u00e9langer bien, couvrir et laisser mijoter une dizaine de minutes, faisant attention qu’il y ait toujours du liquide.<\/p>\n

Enfin ajouter le persil hach\u00e9.<\/p>\n

Cuire les p\u00e2tes al dente, \u00e9goutter et assaisonner avec la sauce.<\/p>\n

Servir tout de suite.<\/p>\n

<\/div>\n","protected":false},"excerpt":{"rendered":"

Bon vendredi, aujourd’hui je vous offre des p\u00e2tes avec saucisse et safran sans gluten tr\u00e8s savoureuses et rapides pour qui […]<\/p>\n","protected":false},"author":1,"featured_media":63791,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[3504,2789],"tags":[3510,3300,3346,2777],"class_list":["post-64149","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-pates","category-plat-principal","tag-pates-sans-gluten","tag-recettes-sans-gluten","tag-safran","tag-sans-gluten"],"yoast_head":"\nP\u00e2tes avec saucisse et safran sans gluten - La Cassata Celiaca<\/title>\n<meta name=\"description\" content=\"P\u00e2tes avec saucisse et safran sans gluten. 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vendredi, aujourd’hui je vous offre des p\u00e2tes avec saucisse et safran sans gluten tr\u00e8s savoureuses et rapides pour qui 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